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Moss Creek Golf Club
 

Please ask for Kim Gunder to meet your banquet needs.

Chesapeake Run Golf Club

Appetizer Menu

Choice of Three:  $9.99 +7% tax & 15% gratuity per person

Choice of Five:  $12.99 +7%tax & 15% gratuity per person

 

  • Cold Meat Tray (Turkey, Ham, & Roast Beef served with Cheese slices & fresh Rolls)
  • Chicken Legs (Our own special blend of seasonings)
  • Eggrolls (Vegetable & Pork served with Sweet & Sour Sauce)
  • Bacon-wrapped Pineapple & Water Chestnuts
  • Meatballs in Sauce (Homemade Barbeque Sauce)
  • Hot Spinach Dip (Served in a Hawiian Bread Bowl)
  • Mini Quiches (Assortment of Spinach, Monterey Jack Cheese and Garden Vegetable)
  • Pastry Puff (Assortment of Sausage & Pepper Pockets, Potato Puffs, Spicy Beef Turnovers, Spinach & Potato Puffs and Franks in a Blanket)
  • Tomato & Basil Brushetta (Fresh Tomato & Basil marinated in Balsamic Vinegar topped on a toasted Brushetta with Mozzarella Cheese)
  • Relish Plate (Assortment of fresh Vegetable's served with our special blend Dip)
  • Fruit Tray with Dip (Variety in-season Fruit skewered & served with an Amaretto Dip))
  • Shrimp Cocktail *Prices may vary with Shrimp* (Tiger Shrimp served with Cocktail Sauce)

 

  • Mini Cheese Balls (Cream Cheese base rolled in Pecans & Fresh Parsley)
  • Cheese & Crackers
  • Philly Fruit Squares (Cream Cheese with Apricot & Raspberry Perserves served with Crackers)

Tray Choices

(Trays serve 45-50 people)

Relish Tray $60

Cheese Tray and Crackers $80

Pastry Puff Tray $80

Mini Quich Tray $95

Shrimp Cocktail (approx. 210) $150

 



 
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